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Archive for the ‘Growing’ Category

Thuya Gardens

Thuya Gardens on Mount Desert Island in Maine has some of the most beautiful English style perennial beds I have ever seen. The balancing of colors and shapes against granite rock and native Maine woodlands is truly well done. Even the bathroom is worth a look! The gardens were created by Charles K Savage in […]

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College Run Farm Stand

The College of the Atlantic in Bar Harbor, Maine has a great program where students can learn how to run a farm, harvest and sell the produce. The Beech Hill farm grows organic produce on five acres of land and is experimenting with wind power. The farm stand sells this great produce, organic eggs and […]

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Waiting at a stoplight in Holmes County, Ohio a black horse-drawn buggy pulled up behind us; we had arrived in Amish country. Smelling freshly cut hay we drove through gently rolling hills with white houses and barns to the town of Mount Hope where we had reservations to stay with an Amish family for the night. […]

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“Brand new washboards!” called an enthusiastic young woman to her friend at Lehman’s store this afternoon. I understood just how she felt; everywhere I looked I saw new versions of things that I’ve only seen in museums. Lehman’s started in 1955 to serve the needs of local Amish people. As the Amish use little to […]

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Wonderful Krohn Conservatory

We are now in Cincinnati and had the chance to visit Krohn Conservatory. Along with bonsai trees, tropical rain forests, desert plants and an interesting display with commonly used plants like coffee and chocolate we saw a great display on innovative growing techniques.

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Delicious Serviceberries

We are in Glacier National Park and Serviceberries are everywhere. They have a delicious sweet taste reminiscent of blueberries. The grizzly bears love them too so as we’re harvesting we’re keeping an eye out. So far, we’ve seen one feasting on the profusion but luckily it was in the distance!

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Facebook is a great way to learn about wild edible plants! Here is a list of 25 good sites to check out from the Examiner. Has your family tried foraging yet? Foraging for wild edibles is a great way to get healthy, pesticide-free, tasty food for free, plus try wonderful new tastes and get out […]

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Giant Zuchinnis!

My college garden has grown a ton since my last post.  Since i haven’t been living up in Bellingham this summer, the fruits of my spring labor has manifested in fits and bursts. My roommate Max brought down a couple zucchinis down to Seattle and we cooked them up on some shish-kabobs. Max has been […]

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Happy Lughnasadh!

Lughnasadh or Lammas is one of the first of the harvest festivals.  It’s a time to start reaping the bounty of the garden and begin to accept that summer will soon draw to a close. Many people celebrate this day by harvesting and cooking a big meal and in some circles celebrating the Celtic god […]

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Interbay P-Patch

The Interbay P-Patch is exploding with glorious flowers and veggies.  If you haven’t had a chance to visit yet here are some pictures to entice you to go.              

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